Tuesday, October 18, 2011

Apple Bread

This recipe comes from my friend Tricia and it is DELICIOUS!! I think we ate all of it in about 2 days. :)

3 c. flour
1 1/2 tsp baking soda
1 tsp salt
1 tsp cinnamon
2 c sugar
1 1/4 c. vegetalbe oil
3 eggs
2 tsp. vanilla
3 c. apples, peeled and thinly sliced

4 tbls melted butter
2 tbls water
1 c. powdered sugar

  1. Stir dry ingredients together in a bowl.
  2. In another bowl, cream by hand sugar, oil, eggs, and vanilla. 
  3. Add dry ingredients to creamed mix, alternately with apples.
  4. Beat well with mixer.
  5. Bake at 325 for 45 minutes until lightly browned.
  6. While bread is still hot, drizzle glaze over bread

Makes 4 small loaves or 24 muffins.

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