This comes from the kitchen of my mom and is so yummy!
cooked chicken
flour tortillas
2 can of cream of chicken
1 can chopped green chilies
1 can of water
sour cream
Mix cream of chicken soup, chilies, water, and a couple spoonfuls of sour cream. Mix until smooth. Pour some sauce into bottom of pan.
Wrap chicken in tortillas, fold, and put in 9" x 13" pan.
Pour the rest of the sauce over the tortillas.
Spread grated cheese over top and cover with aluminum foil.
Bake in oven at 350 for about 45 mins or until you can hear it bubbling.
Enjoy!
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